White Bean Dip

Roasted Garlic White Bean Dip

All Recipes AU — Leaving the cloves intact, remove the outer skin from the garlic. Wrap heads in foil with 2 tablespoons of the olive oil, rosemary, salt and pepper. Roast in oven for about 45 minutes or until the skins are easily removed. In a medium saucepan ...More…

White Bean dip with Sun Dried Tomatoes

VegWeb — Puree the all the ingredients together until you have a desired consistence (I prefer very smooth). Use for your favorite veggies, tortilla chips, pita chips, etc.. Source of recipe: I was out of hummus and made this-a good and easy ...More…

Garlic & White Bean Dip

Cooking — Serve with whole-wheat pita wedges brushed with roasted garlic oil and baked at 350°F until crispy, 10 to 15 minutes. Make Ahead Tip: Cover and refrigerate the dip for up to 3 days. Put oil, onion and salt in a large skillet and cook over medium ...More…

White Bean Dip with Pita Chips

Food Network — Preheat the oven to 400 degrees F. Place the beans, garlic, lemon juice, 1/3 cup olive oil, and parsley in the work bowl of a food processor. Pulse until the mixture is coarsely chopped. Season with salt and pepper, to taste. Transfer the bean puree ... ...More…

Delicious White Bean Dip with Rosemary and Garlic Oil

VegWeb — This is a delicious dip which is great for an appetizer when you've got guests. It can be used to make awesome bruschetta and crostini. Or you can just eat it with nacho chips. It's up to you. It's quick to prepare, but I recommend taking your ...More…

Spicy Cilantro White Bean Dip

VegWeb — Combine the first three ingredients in a food processor and process until they are finely diced. Add the next three ingredients and process until smooth. Add the reserved bean liquid only if needed to get a smooth consistency. I added a little ...More…

White Bean Dip with Pine Nuts

All Recipes — An easy Tuscan-style bean dip that's made in the food processor. "I made this as an alternative to tomato sauce for a pizza topping, but I think it was even better the next day as a dip. The amount of ingredients I used only makes about a cup, so ...More…

Garlic & White Bean Dip

Cooking — Serve with whole-wheat pita wedges brushed with roasted garlic oil and baked at 350°F until crispy, 10 to 15 minutes. Put oil, onion and salt in a large skillet and cook over medium heat until the onion is softened but not browned, 6 to 9 ...More…

Garlic & White Bean Dip

Cooking — Serve with whole-wheat pita wedges brushed with roasted garlic oil and baked at 350°F until crispy, 10 to 15 minutes. Make Ahead Tip: Cover and refrigerate the dip for up to 3 days. Put oil, onion and salt in a large skillet and cook over medium ...More…

Herbed White Bean Dip

VegWeb — In food processor, combine all ingredients except salt and pepper until smooth. Transfer to serving bowl, season with salt and pepper and garnish with basil leaves. Per 2-tablespoon serving: 32 calories, 2g protein, 0 fat, 6g carbo, 0 chol, 174mg ...More…

Aprils Cheapo White Bean Dip

VegWeb — Combine all ingredients in food processor and whirl until creamy. This is good, fast and best of all really CHEAP & will feed a crowd! :) Recipe submitted by april Preparation time: 2-5 minutes 2 cups (or 1 can-drained) white beans 1 can stewed ...More…

Recipe: White bean dip

Mayo Clinic — White bean dip - one of many healthy recipes from Mayo Clinic. To roast garlic, cut off the tops of several heads of garlic exposing the cloves. Spray the garlic generously with cooking spray. Wrap in aluminum foil also sprayed with cooking ...More…

White Bean Dip

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