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FDA Poisonous Plant Database
Food Safety & Applied Nutrition — Introduction, Disclaimer, and Search Function for the Poisonous Plant Literature Database The information in this database is intended only for scientific exchange. It has not been approved by the United States Food and Drug Administration for ...More…
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Manipulación segura
Food Safety & Applied Nutrition — Las frutas y las verduras son parte importante de una dieta saludable. Al disfrutar de los productos frescos y los jugos de frutas y verduras recién exprimidos, es importante manipularlos en forma segura a fin de reducir el riesgo de enfermedades ...More…
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Cosmetic Products
Food Safety & Applied Nutrition — Hair Products (Includes Dyes, Straighteners, Removal, and Replacement) Nanotechnology (includes task force report, consumer update) Tattoos (Includes Permanent Makeup, Temporary Tattoos and Henna/Mehndi) Information on Cosmetic Products and ...More…
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Food Ingredients and Colors
Food Safety & Applied Nutrition — International Food Information Council (IFIC) and U.S. Food and Drug Administration Food Ingredients and Colors brochure For centuries, ingredients have served useful functions in a variety of foods. Our ancestors used salt to preserve meats and ...More…
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Trans Fat Coming to a Label Near You!
Food Safety & Applied Nutrition — Consumer information on the new trans fat labeling requirements. The Food and Drug Administration (FDA) now requires food manufacturers to list FDA has required that saturated fat and dietary cholesterol be listed on the food label since 1993. By ...More…
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Cosmetic Labeling: An Overview
Food Safety & Applied Nutrition — This page contains a brief introduction to cosmetic labeling requirements. The following information is a brief introduction to labeling requirements. For a more thorough explanation of cosmetic labeling regulations, refer to FDA's Cosmetic ...More…
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Diethanolamine and Cosmetic Products
Food Safety & Applied Nutrition — NTP completed a study in 1998 that found an association between the topical application of diethanolamine (DEA) and certain DEA-related ingredients and cancer in laboratory animals. The National Toxicology Program (NTP) completed a study in 1998 ...More…
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Comprehensive List of Terms
Food Safety & Applied Nutrition — Critical Control Point (see Hazard Analysis and Critical Control Point) Partnership for Food Safety Education (see FightBAC!TM Campaign) Antibacterial/Antimicrobial Binary Fission (see Bacteria) Binomial Nomenclature Campylobacter jejuni Cell ...More…
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US FDA/CFSAN - Dietary Supplements: Overview
Food Safety & Applied Nutrition — Report a Problem or Illness Associated With a Dietary Supplement About the Office of Nutritional Products, Labeling, and Dietary Supplements FDA-DSFL Electronic Newsletter / Recent Announcements / Frequently Requested Information FDA regulates ...More…
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Temporary Tattoos & Henna/Mehndi
Food Safety & Applied Nutrition — Fact sheet on safety issues and regulatory related to temporary tattoos and henna/mehndi FDA has received reports of adverse reactions to some temporary skin-staining products. The following information is intended to respond to questions about ...More…
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Make Your Calories Count
Food Safety & Applied Nutrition — Make Your Calories Count is an interactive learning program that provides consumers with information to help plan a healthful diet while managing calorie intake. The program is available as an interactive Training Module for download. PDFs and ...More…
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Acrylamide Questions and Answers
Food Safety & Applied Nutrition — What is acrylamide? Is acrylamide something new in food? How does acrylamide form in food? What kinds of cooking lead to acrylamide formation? In what foods? What is FDA doing about acrylamide in food? Is acrylamide found anywhere else? Does it ...More…